Cardamom sometimes cardamon or cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae.
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Amount Per 1 tbsp, ground (5.8 g) | |
Calories 18 | |
% Daily Value* | |
Total Fat 0.4 g | 0% |
Saturated fat 0 g | 0% |
Cholesterol 0 mg | 0% |
Sodium 1 mg | 0% |
Potassium 65 mg | 1% |
Total Carbohydrate 4 g | 1% |
Dietary fiber 1.6 g | 6% |
Protein 0.6 g | 1% |
Vitamin C | 2% |
Calcium | 2% |
Iron | 4% |
Vitamin D | 0% |
Vitamin B6 | 0% |
Cobalamin | 0% |
Magnesium | 3% |
Cardamom is an herb that is often used as a spice in foods. The seeds and the oil from the seeds are sometimes used to make medicine. Cardamom contains chemicals that might kill some bacteria, reduce swelling, and help the immune system.
Aug 17, 2023 · What Is Cardamom? Cardamom is a pod spice in the ginger family that is commonly used in Indian cuisine. Although this spice originated in ...
Cardamom is a fragrant spice used around the world in baking and cooking. There are black and green varieties, and you can find it seed, ground, or whole pod ...
Aug 8, 2018 · Cardamom is an Indian spice known for its intense flavor and its use in traditional medicine, such as to help with digestion.
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Organic Green Cardamom has a warm, eucalyptus-like flavor, with lemon undertones. Use in curries, rice dishes, daal, desserts, and sweet drinks like lassis.
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Feb 15, 2022 · Cardamom is a spice made from the seed pods of the cardamom plant, a close relative to ginger and turmeric, that is native to South India. The ...
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Shop Cardamom Seed. This green seed's pungent, perfume-like flavor is used in curries, in sweet dishes (coffee cake), and in Indian spiced (Chai) tea.
Mar 5, 2024 · Cardamom, spice consisting of whole or ground dried fruits and seeds of Elettaria cardamomum of the ginger family. The spice has a warm, ...